Le Chocolat Alain Ducasse imagined a new patriotic creation following the Hexa-français. Proudly displaying the french nation motto on one side, it pays tribute to the french terroir on the other. Decorated with nuts & candied fruits all from France, its tasting offers a variety of flavors and textures. For the Dark version, the Manufacture selected the Signature Blend 75% for its beautiful aromatic intensity and its slightly fruity notes.
All the profits go towards restoration projects of the Elysée Palace, 300 hundred years after it was built, and contribute to the preservation of cultural and historical patrimony.
A creation by Pierre Tachon
Ingredients
Cocoa beans ( Ecuador, Madagascar, Peru), cane sugar, candied orange peel (6,1%)(orange, glucose, water, sugar), candied lemon peel (6,1%)(lemon, glucose, water, sugar), dried blueberries (6,1%), ALMONDS (5,3%)(origin France), HAZELNUTS (5,3%)(origin France), WALNUTS (5,3%)(origin France), cocoa butter, emulsifier: sunflower lecithin, flower of salt. Cocoa: 75% min. May contain traces of peanuts, eggs, milk, sesame, soya, gluten, mustard and other nuts.
Nutritional values
Energy value:2257kJ/543kcal; Fat: 38g (of which saturated fatty acids: 20g); Carbohydrates: 36g (of which sugars: 24g); Protein: 9,8g; Salt: 0,03g.
Allergens
HAZELNUTS
Vegan
Yes
Price per kilo
€163.64 / Kg