Praline teddy bear

A large dark chocolate bear made from our 75% Signature Blend, filled entirely with an almond and hazelnut praline that melts in the mouth with just the right amount of crunch. A few touches of gold leaf accentuate its silhouette.

The praline is crafted using traditional methods in our Parisian workshop, with cane sugar and a pinch of fleur de sel. The chocolate, made from beans sourced from Ecuador, Madagascar and Peru, brings a depth of cocoa flavour that balances the sweetness of the nuts.

Vegan recipe. A 140g piece to share or to place under the Christmas tree.

Best before

This product is best eaten within 6 weeks of purchase

Ingredients

Cane sugar, HAZELNUTS (18%), ALMONDS (18%), cocoa butter, cocoa beans (Ecuador,Madagascar, Peru), water, fleur de sel, gold leaf, emulsifier: sunflower lecithin. Cocoa : 75% min. May contain traces of peanuts, eggs, milk, gluten, sesame, soya, mustard and other nuts.

Nutritional values

Energy value: 2255kJ/542kcal; Fat: 38g (of which saturated fatty acids: 15g); Carbohydrates: 34g (of which sugars: 31g); Protein: 13g; Salt: 0.34g.

Allergens

HAZELNUTS ALMONDS

Traces

May contain traces of peanuts, eggs, milk, gluten, sesame, soya, mustard and other nuts.

Vegan

Yes

Price per kilo

€194.44 / kg

Dénomination

Dark chocolate bunny filled with hazelnut & almond praline