Assortment of citrus fruits

Citrus fruits run through this selection of Christmas chocolates like a thread of freshness. It opens with candied oranges and lemons from Soveria, Corsica, crafted by confectioners devoted to traditional methods, before being coated in dark chocolate at the Alain Ducasse Manufacture. The bites extend the tasting experience with mandarin, lemon and bergamot compote on an almond praline, alongside a black olive recipe as a Provençal surprise. The Father Christmas Palet wears its citrus as a costume—a lemon hat and an orange coat—over a heart of caramel and hazelnut praline. The citrus bar rounds off the journey with an almond praline infused with orange, lemon and pomelo, beneath intense dark chocolate. A gift box for those who love the freshness of citrus to awaken the rich indulgence of chocolate.

Best before

This product is best eaten within 6 weeks of purchase

Ingredients

Citrus Box : Cocoa beans (Ecuador,Madagascar, Peru), cane sugar, ALMONDS (17%), lemon preparation (8%), mandarin preparation (8%), orange preparation (8%), cocoa butter, bergamot preparation (6%), water, fleur de sel, emulsifier: sunflower lecithin. Cocoa : 75% min. May contain traces of peanuts, eggs, milk, gluten, sesame, soya, mustard and other nuts. Pépites citrus box : Cane sugar, cocoa beans (Ecuador, Madagascar, Peru), ALMONDS (10%), bergamot coulis (bergamot, glucose, invert sugar syrup, water, sugar), lemon coulis (lemon, glucose, invert sugar syrup, water, sugar), mandarin coulis (mandarin, glucose, invert sugar syrup, water, sugar), cocoa butter, liquid cream (MILK), HAZELNUTS (3%), glucose syrup, water, MILK powder, black olive paste, dehydrated black olive, fleur de sel, emulsifier: sunflower lecithin. Dark chocolate: 75% min & milk chocolate: 45% min. May contain traces of peanuts, eggs, gluten, sesame, soya, mustard and other nuts. Santa palet : HAZELNUTS (28%), cane sugar, cocoa beans (Ecuador, Madagascar, Peru), cocoa butter, liquid cream (MILK), water, glucose syrup, MILK powder, fleur de sel, ALMONDS, emulsifier: sunflower lecithin, vanilla pods. Cocoa: 75% min. May contain possible traces of peanuts, eggs, gluten, sesame, soya, mustard and other nuts. Citrus bar : Cane sugar, cocoa beans (Ecuador, Madagascar, Peru), ALMONDS (15%), water, cocoa butter, orange zest (1.26%), lemon zest (0.83%), pomelo zest (0.83%), fleur de sel, emulsifier: sunflower lecithin. Cocoa: 75% min. May contain possible traces of peanuts, eggs, milk, gluten, sesame, soya, mustard and other nuts.

Nutritional values

Citrus Box : Energy value: 1819kJ/437kcal; Fat: 27g (of which saturated fatty acids: 14g); Carbohydrates: 36g (of which sugars: 28g); Protein: 9.5g; Salt: 0.17g. Pépites citrus box : Energy value:1706kJ/409kcal; Fat: 24g (of which saturated fatty acids: 13g); Carbohydrates: 38g (of which sugars: 29g); Protein: 7.9g; Salt: 0.19g. Santa palet : Energy value: 2255kJ/543kcal; Fat: 39g (of which saturated fatty acids: 17g); Carbohydrates: 35g (of which sugars: 30g); Protein: 10g; Salt: 0,34g. Citrus bar : Energy value: 1943kJ/466kcal; Fat: 27g (of which saturated fatty acids: 14g); Carbohydrates: 44g (of which sugars: 41g); Protein: 8,8g; Salt: 0,41g.

Allergens

NOISETTES LAIT AMANDES

Traces

May contain traces of peanuts, eggs, milk, gluten, sesame, soya, mustard and other nuts.

Vegan

No

Price per kilo

€197.80 / kg