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- Shipped from November 4th
Filled christmas tree gift box 6 pièces
75% Dark & 45% Milk Chocolate - 140g
- Shipped from November 4th
Trompe-l'œil gift box 75% Dark Chocolate
Almond praline & citrus compote - 130g
- Shipped from November 4th
Yuzu marshmallow teddy bear box 75% Dark & 45% Milk Chocolate
Almond & Yuzu marshmallow praliné - 60g
- Shipped from November 4th
The christmas cocoa pod 75% Dark Chocolate
Almond praline & fruity trompe-l’œil - 250g
- Shipped from November 4th
Christmas square bites box 30 pieces
Almond, hazelnut, rosemary & lemon pralines - 150g
- Shipped from November 4th
Traditional Ganaches & Pralines 45 pieces
75% Dark & 45% Milk Chocolate - 380g
- Shipped from November 4th
Citrus Christmas tree palet 45% Milk Chocolate
Almond praliné & mandarin compote - 60g
- Shipped from November 4th
Traditional Ganaches & Pralines 90 pieces
75% Dark & 45% Milk Chocolate - 760g
- Shipped from November 4th
Citrus Christmas tree palet 75% Dark Chocolate
Almond praliné & mandarin compote - 60g
Christmas chocolates
To celebrate Christmas and the festive season, Alain Ducasse Chocolat invites you to discover an enchanting setting: lemon-houses, fountains with bark basins, hills with citrus-like curves...
Illustrated by Lucile Clerc, this landscape-calendar invites you to settle in for 24 days in our little Provençal Christmas village, set amidst gardens adorned with golden fruits. Box by box, gather the gourmet treasures scattered along your path: tablets, nuggets, dragées, crunchy bars... Citrus fruits, sometimes infused, sometimes candied, converse with chocolate. Sicilian almonds and Naples hazelnuts can be enjoyed in crispy pralines or crunchy fragments; caramels are flowing, marshmallows airy, and fruit pastes enhanced with spices melt tenderly.
Behind this enchanted scenery lies a patient work of textures and delicate pairings, offering, day after day, a tasting experience full of nuance, generous and infinitely gourmet.