Intense heart biscuit 4 Biscuits

A heart-shaped biscuit inspired by the joy of spring, a season we love. Crafted in the spirit of artisanal baking, it’s made to capture the feeling of brighter days ahead. A crumbly, buttery gluten-free almond-vanilla cookie is filled with our signature almond praline and tangy strawberry marmalade, then coated in rich 75% dark chocolate from Cameroon. Presented in a box of four, perfect for gifting. To celebrate spring, we invited French fashion brand Louise Misha to dress this special edition box in a floral print.

Ingredients

Dark couverture chocolate (cocoa beans (Cameroon), cane sugar, cocoa butter, fleur de sel, emulsifier: sunflower lecithin. Cocoa: 75% min.), ALMONDS praline (ALMONDS, cane sugar, fleur de sel), strawberries (11%), strawberry puree (7.5%)(strawberry, cane sugar, antioxidant: ascorbic acid), half-salted butter (MILK), cane sugar, rice flour, icing sugar, corn starch, strawberry powder, cocoa butter, ALMONDS, potato starch, vanilla paste (vanilla beans (Indonesia, Uganda, Tahiti), vodka (40% vol.)), glucose syrup, vanilla powder, NH pectin, lemons, fleur de sel. Possibles traces of peanuts, eggs, sesame, soya, gluten and other nuts.

Nutritional values

Energy value: 1794kJ/430kcal; Fat: 26g (of which saturated fatty acids: 12g); Carbohydrates: 38g (of which sugars: 26g); Protein:7,7g; Salt: 0,5g.

Allergens

All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.

Vegan

No

Price per kilo

€125.00 / kg