An assortment imagined by our Manufacture de Chocolat and Manufacture de Café chefs Quentin Francis-Gaigneux and Veda Viraswami, to create the perfect match between their two expertises. This box contains 4 Ethiopian and Colombian coffee bonbons: 2 origin ganaches and 2 pralinés, covered in the Manufacture's 75% dark chocolate Signature Blend.
non-contractual photo
Ingredients
Cocoa beans, sugar cane, HAZELNUTS, cream (MILK), cocoa butter, coffee beans (2,3%) (Brazil, Colombia, Ethiopia), butter (MILK), water, MILK powder, sorbitol, dextrose, glucose syrup, fleur de sel, emulsifier: sunflower lecithin, vanilla pods.
Nutritional values
(per 100g): Energy value: 2054kJ/495kcal; Fat: 35g (of which saturated fatty acids: 19g); Carbohydrates: 31g (of which sugars: 26g); Protein: 10g; Salt: 0,19g.
Allergens
All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.
Price per kilo
€285.71 / kg