Design exclusif de Pierre Tachon - Soins Graphiques.
240g
This product is best eaten within 6 weeks of purchase
Home delivery
Within 24 to 48h*
Disponible
Click & Collect
In Paris & Versailles
Disponible
This box of 10 pieces holds 10 flavors:
Rustic Perou - 75% - 1 piece
Brazil - 75% - 1 piece
Madagascar - 55% - 1 piece
Coconut milk - 45% - 1 piece
The Blend 75% - 1 piece
Hazelnut Praliné - 45% - 1 piece
Hazelnut & Cocoa nibs - 75% - 1 piece
Almond & Coconut Praliné - 75% - 1 piece
Almond & Orange 75% - 1 piece
Caramel Vanilla & Hazelnut Slivers Praliné - 75% - 1 piece
10 years of expertise in one box! Discoverthe manufacturing steps.
Our coconut, orange and cocoa nibs pralines are composed of a mixture of caramelized sugar and a base of roasted and ground almonds or hazelnuts. First heated in a copper vat and then spread on a metal plate, the mixture is cooled to become hard and crumbly. It is then crushed in a mortar and pestle to leave a subtly flavored paste before being covered with a thin layer of Assemblage 75% Dark Chocolate or 45% Madagascar Milk Chocolate.
Our chocolatiers temper the chocolate before pouring it into a mold and spreading The chocolate then goes through the crystallization step in order to obtain a brilliant color and to allow a quick removal from the mold.
All of our creations are handcrafted in Paris, and require mastery and delicacy.
Through this creation, we aim to reflect a decade of expertise from the Manufacture, offering you ten bonbons recipe, from the very basic to the most refined — for a taste that's just right and unforgettable. We are proud to be chocolate roasters, one of the very few to roast 100% of our chocolate for the past 10 years right in the heart of Paris. All our bonbon recipes are created and crafted while honoring three core principles: the ingredient, the craft, and the taste.
All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.
No
€165.88 / kg
