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Perou Chocolate & Ganache & Cocoa Nibs Ice Cream
  • Perou Chocolate & Ganache & Cocoa Nibs Ice Cream

Perou Chocolate & Ganache & Cocoa Nibs Ice Cream- 130ml

7 €
90g

Subtle x Intense x Balanced

Ice cream, ganache and grué, this trio of textures allows the Chuncho 75% from Peru to fully express its power, purity and intensity. An organic whole milk ice cream from Normandy is first emulsified with chocolate and cocoa mass, for a raw and intense flavour. After the turbining process, the addition of a dense ganache adds creaminess, while the grué gives it a crunchy edge.

The ice creams are turbinated in our new Manufacture La Glace Alain Ducasse, next to our Chocolate Manufacture. It is in line with the same continuity: high quality ingredients and artisanal techniques for authentic tastes and a tasty experience.

Only available for in-store pickup in Paris

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