The bouquet 75% Dark & 45% Milk Chocolate

With spring in the air, our chocolatiers put their own spin on the flower bouquet. At its center, a dark chocolate flower crafted with our 75% Signature Blend reveals three layers of texture: French red rhubarb pâte de fruit, strawberry marshmallow layered with strawberry pâte de fruit, and a praline with Naples hazelnuts and crisp crêpe dentelle. Surrounding it, round bites embossed with a heart and filled with hazelnut and Madagascar vanilla praline complete this gift-ready chocolate bouquet. An exceptional creation where carefully sourced ingredients, creative recipes, and meticulous craftsmanship come together, from bean to treat. To celebrate spring, we invited French fashion brand Louise Misha to dress this special edition box in a floral print.

Ingredients

Cane sugar, cocoa beans (Ecuador,Madagascar, Peru), HAZELNUTS (17%), cocoa butter, red rhubarb puree (6,3%), water, MILK powder, invert sugar, strawberry puree (2%)(strawberry, cane sugar, antioxidant: ascorbic acid), dextrose, glucose syrup, crispy crepe chunks (WHEAT flour, sugar, concentrated butter (MILK), sunflower oil, skimmed MILK in powder, BARLEY malt, salt), vanilla beans , antioxidant: tartaric acid, gelling agent : yellow pectin, bovine gelatin, fleur de sel, emulsifier: sunflower lecithin, acidifier: citric acid. May contain traces of peanuts, eggs, sesame, soya, mustard and other nuts.

Nutritional values

Energy value: 1990kJ/478kcal; Fat: 30g (of which saturated fatty acids: 15g); Carbohydrates: 41g (of which sugars: 35g); Protein: 8,5g; Salt: 0,15g.

Allergens

All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.

Vegan

No

Price per kilo

€278.57 / kg