Design exclusif de Pierre Tachon - Soins Graphiques.

Jacadi Chocolate Spread


In limited edition, this recipe of chocolate spread will delight young and old alike. Deliciously regressive, this recipe, specially designed for this new collaboration with Jacadi, is made from almond and hazelnut praliné combined with both dark and milk chocolate.
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This product is best eaten within 3 months of purchase

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