Cru d'Exception among our range of chocolate bars, this chocolate from Madagascar presents strong and musky flavours. Raw and acidulous notes emerge during tasting. From the cocoa bean to the chocolate bar, including roasting and conching, all the production stages are carried out in our factory. With a range of different origins, our Cru d'Exception chocolate bars explore the original taste of cocoa beans.
Ingredients
Cocoa beans (Madagascar), cane sugar, emulsifier: sunflower lecithin. Cocoa: 85% minimum.
May contain traces of peanuts, eggs, milk, sesame, soya, gluten, mustard and nuts.
Nutritional values
Nutritional values (per 100g): Energy value: 2286kJ/552kcal; fats: 48g (of which saturated fatty acids: 29g); carbohydrates: 19g (of which sugars: 12g); proteins: 11g; salt: 0,02g.
Allergens
/
Vegan
Yes
Price per kilo
€160.00 / kg