The Truffles are coated with chocolate then dusted with cocoa powder. Their shape is deliberately irregular, their texture deliciously fondant.
Resolutely flavoursome, our Truffles are produced using three recipes: Dark Ganache, Vanilla Ganache and Chestnut Cream.
Ingredients
Cocoa beans (Cameroon, Madagascar, Peru), heavy cream (MILK), sugar cane, butter (MILK), ALMONDS (4,2%), chestnuts pastes (chestnuts, sugar, vanilla) (4,1%), cocoa butter, sorbitol, invert sugar, glucose syrup, dextrose, chestnuts flour (0,7%), water, vanilla beans, emulsifier: sunflower lecithin, chestnuts honey (0,07%), fleur de sel, cocoa powder (0,07%).
Nutritional values
(per 100g): Energy value: 1922kJ/463kcal; Fat: 34g (of which saturated fatty acids: 21g); Carbohydrates: 32g (of which sugars: 24g); Protein: 5,8g; Salt: 0,10g.
Allergens
All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.
Vegan
No
Price per kilo
€146.15 / Kg