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Grand Cru Bar
75% Dark Chocolate - 75g
Single-origin Solomon Islands 75% dark chocolate bar, Trinitario and Amelonado beans: red fruit on the palate, then a balanced citrus freshness.
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Solomon Islands chocolate bar
Grand Cru Bar - 75% Dark Chocolate
Our Cru d’Exception Solomon Islands 75% chocolate bar showcases an exceptional cocoa from the South Pacific, grown in a tropical archipelago with lush, vibrant landscapes.
This single-origin chocolate is made from Trinitario & Amelonado cocoa beans, sourced from the island of Guadalcanal, in the heart of the Solomon Islands. Roasted in Paris by our master chocolatiers, these beans reveal the full aromatic richness of their unique terroir.
This 75% dark chocolate offers an intense and perfectly balanced tasting experience. It opens with red fruit notes, followed by a fresh, citrusy finish.
Il est recommandé de consommer ce produit dans les 18 mois suivant son achat
Cocoa beans (Solomon Islands), cane sugar, cocoa butter, emulsifier: sunflower lecithin, fleur de sel. Cocoa : 75% min. May contain traces of peanuts, eggs, milk, sesame, soya, gluten, mustard and nuts.
Energy value: 2401kJ/579kcal; Fat: 43g (of which saturated fatty acids: 28g); Carbohydrates: 34g (of which sugars: 25g); Protein: 9,2g; Salt: 0,04g.
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£160.00 / kg
Solomon Islands 75% cocoa dark chocolate bar
Allemagne
Japon