Skip to content

Design exclusif de Pierre Tachon - Soins Graphiques.

Madagascar Criollo & Trinitario 75% Dark Chocolate

Grand Cru Bar


This rare cocoa from Northwestern Madagascar grows in the canopy of the Ottange farm under the shade of native trees. A true single-origin “grand cru”, this dark chocolate is a subtle bouquet of notes of red fruits, nuts, honey, coffee and cocoa.
The Single-Origin bars explore the original taste of cocoa beans from diverse provenances.
Read more

This product is best eaten within 12 months of purchase

Also fall for...