Turned Easter Egg 45% Milk Chocolate

6 to 19 Praliné Easter treats

from 150g

As if it never stopped spinning, this mysterious egg with its fascinating shape reflects the best of our chocolate makers’ know-how and the skill of their hands. And discovering the delicious praliné treats hidden inside will also make your head spin, with happiness of course!

At its most delicious within 6 weeks of purchase

City of London Area Only - This product is only available for courier delivery in London.

45% Milk Chocolate

75% Dark Chocolate
45% Milk Chocolate

150g
400g

Qty

Information

As if it never stopped spinning, this mysterious egg with its fascinating shape reflects the best of our chocolate makers’ know-how and the skill of their hands. And discovering the delicious praliné treats hidden inside will also make your head spin, with happiness of course!

Ingredients

Sugar, powdered milk, cocoa butter, cocoa beans, emulsifier: non-GMO sunflower lecithin, vanilla pods, fleur de sel, almonds, shredded coconut, hazelnuts.Bell (coconut praliné), egg (almonds praliné), shellfish (hazelnut praliné). Cacao : 45% minimum

Nutritional values

For 100g: Energy 2349kJ/565kcal ; Fat: 39g (incl. Saturated fats: 20g) ; Carbohydrates: 39g (incl. saturated fats: 38g) ; Protein: 11g ; Salt: 0,33g

Vegan

No
Manufacturing

BEHIND THE SCENES AT THE MANUFACTURE

The signature Easter Egg never ceases to amaze with its shape, which gives the impression of perpetual movement. A creation designed as a tribute to the family of chef Alain Ducasse, grandson of a carpenter.

The secret of this unique shape? The hand. The hand of the artist, who designs and creates the mould for the Turned Egg. And the craftsman's hand, both quick and patient, to work the chocolate in harmony with the many facets of its precious template.

An exclusive design by Pierre Tachon - Soins Graphiques.

All our creations are handcrafted in Paris, from the cocoa bean to the chocolate bonbon.

Information

Ingredients

Nutritional values

Vegan

Manufacturing