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Design exclusif de Pierre Tachon - Soins Graphiques.

Assortment of citrus fruits 75% Dark & 45% Milk Chocolate

455g

Citrus fruits run through this selection of Christmas chocolates like a thread of freshness. It opens with candied oranges and lemons from Soveria, Corsica, crafted by confectioners devoted to traditional methods, before being coated in dark chocolate at the Alain Ducasse Manufacture. The bites extend the tasting experience with mandarin, lemon and bergamot compote on an almond praline, alongside a black olive recipe as a Provençal surprise. The Father Christmas Palet wears its citrus as a costume—a lemon hat and an orange coat—over a heart of caramel and hazelnut praline. The citrus bar rounds off the journey with an almond praline infused with orange, lemon and pomelo, beneath intense dark chocolate. A gift box for those who love the freshness of citrus to awaken the rich indulgence of chocolate.
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This product is best eaten within 6 weeks of purchase

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€75.00 HT
€90.00 TTC