Design exclusif de Pierre Tachon - Soins Graphiques.
Praline teddy bear 75% Dark Chocolate
Almond & Hazelnut Praliné
180g
A large dark chocolate bear made from our 75% Signature Blend, filled entirely with an almond and hazelnut praline that melts in the mouth with just the right amount of crunch. A few touches of gold leaf accentuate its silhouette.
The praline is crafted using traditional methods in our Parisian workshop, with cane sugar and a pinch of fleur de sel. The chocolate, made from beans sourced from Ecuador, Madagascar and Peru, brings a depth of cocoa flavour that balances the sweetness of the nuts.
Vegan recipe. A 140g piece to share or to place under the Christmas tree.
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The praline is crafted using traditional methods in our Parisian workshop, with cane sugar and a pinch of fleur de sel. The chocolate, made from beans sourced from Ecuador, Madagascar and Peru, brings a depth of cocoa flavour that balances the sweetness of the nuts.
Vegan recipe. A 140g piece to share or to place under the Christmas tree.
This product is best eaten within 6 weeks of purchase