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50 €
tax incl.
New product
Dragées perpetuate the long-standing, classic recipe of caramelised dry fruit coated in chocolate. They are available in both dark and milk chocolate: almond and hazelnut.
Filling: hazelnuts, sugar, coco powder, butter, unrefined sugar. Milk chocolate case: cocoa beans, sugar, powdered milk, cocoa butter, emulsifier: sunflower lecithin non-GMO, vanilla pods, fleur de sel.
For 100g : Energy 2416kJ/582kcal ; Fat: 43g (incl. Saturated fats: 13g) ; Carbohydrates: 34g (incl. saturated fats: 33g) ; Protein: 12g ; Salt: 0,18g
